Three of our favorite Venezuelan cacaos combine to create a luscious, mild bar whose flavors evolve as it melts on your tongue. 
Sourced directly from our farmer friends at Hacienda Luna Clara. 
 
Only three ingredients: Venezuelan cacao, late season maple sugar, and cocoa butter.
 
Gluten free, dairy free, soy free, refined sugar free, vegan and paleo friendly.
Produced in a facility that processes tree nuts and goat dairy. 
 
70g | 2.5 oz