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Piaroa is one of the most exquisite cocoa beans that we get to work with. Harvested by indigenous people along the banks of the Orinoco River, this cacao makes for a must-try, truly wildcrafted chocolate experience.
This bar is a 60% cacao, a great option for milk chocolate lovers thanks to the sweetness of the maple. Subtle notes of dried blueberries.
Only three ingredients: organically grown cacao, maple sugar, and cocoa butter.
Gluten, refined sugar, soy, and dairy free. Vegan and paleo friendly.
Produced in a facility that handles tree nuts.
70g | 2.5oz.
Piaroa bar: 60%
Due to the sensitive nature of chocolate, we unfortunately can't accept returns.
We take pride in our work and find joy in creating the best products possible.Despite our best intentions, the sensitive nature of chocolate makes things occasionally go awry.
Should you receive chocolate that is less than perfect, please send us an email with photos at info@orinocochocolates.com.
